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Thursday, March 20, 2025

SM Supermalls Honors Filipino Entrepreneurs with MSME Champions' Wall


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Celebrating the Strength and Success of Over 17,000 Businesses

In a grand tribute to the unwavering spirit of Filipino entrepreneurs, SM Supermalls unveiled the MSME Champions' Wall, a striking visual homage to the resilience, dedication, and excellence of the country’s 17,000+ thriving micro, small, and medium enterprises (MSMEs). The unveiling, held at SM Mall of Asia (MOA), brought together distinguished guests, business leaders, and government representatives to recognize the 2024 Presidential Awardees for MSMEs, whose remarkable contributions continue to shape the nation’s business landscape.




A Symbol of Resilience and Innovation

More than just an artistic installation, the MSME Champions' Wall serves as a powerful symbol of perseverance and ingenuity, reflecting the inspiring journeys of Filipino entrepreneurs who have overcome challenges to achieve success. Designed to blend creativity and storytelling, the wall showcases diverse industries and unique business stories, shining a light on the impact of MSMEs across the country.


During the momentous event, industry leaders and MSME advocates stood in admiration as the wall became a beacon of inspiration for budding entrepreneurs. Among those present were SM Supermalls Executive Vice President for Marketing Jonjon San Agustin, Senior Assistant Vice President for Marketing – MSMEs Pats Dy, AVP for MSMEs Royston Cabunag, and Department of Trade and Industry (DTI) Division Chief Cynthia Dela Cruz.


Recognizing the 2024 Presidential Awardees for MSMEs


A major highlight of the celebration was the recognition of the 2024 Presidential Awardees for MSMEs, a distinguished group of individuals and businesses that have demonstrated exceptional innovation, outstanding business performance, and significant community impact.




Among the esteemed awardees were:




Malagos Chocolate (Medium Enterprise Champion) – Renowned for its internationally acclaimed, Philippine-grown cacao, Malagos Chocolate exemplifies world-class quality and sustainability in the local chocolate industry.


Kawayan Collective (Small Enterprise Champion) – A trailblazer in sustainable construction, promoting the use of engineered bamboo to provide durable and eco-friendly building materials.


Hey Success PH – Recognized for its commitment to innovative business solutions and customer engagement.


Ai-She Footwear Fashion – A small enterprise finalist known for crafting high-quality, locally sourced espadrilles while empowering Persons with Disabilities (PWD) artisans.


Nelly Coffee and Tablea – A proud purveyor of authentic Philippine coffee and tablea, preserving traditional methods while fostering community growth.


Tropical Palm Herb Manufacturing – A leader in the herbal products industry, bringing natural wellness solutions to the Filipino market.


Jojie’s Bakeshop – A household name in local baking, delighting communities with freshly baked goods and time-honored recipes.




In his opening remarks, Jonjon San Agustin highlighted SM Supermalls’ dedication to supporting MSMEs:


“This wall is more than just an installation; it reflects the relentless spirit of Filipino entrepreneurs who drive economic growth and inspire innovation.”


Each awardee shared their entrepreneurial journey, emphasizing how MSMEs contribute to job creation, industry growth, and national development—making them vital pillars of the economy.


SM Supermalls: A Strong Ally for MSME Growth

As a staunch advocate for MSMEs, SM Supermalls continues to empower Filipino entrepreneurs through initiatives like the SM for MSMEs Program. This program provides local businesses with:


✔️ Greater market opportunities to expand their reach

✔️ Business development support to enhance operations

✔️ Nationwide visibility through SM’s extensive network


With over 80 malls across the Philippines, SM Supermalls remains committed to being a true partner in MSME success. The MSME Champions' Wall at SM MOA stands tall—not just as an art installation but as a powerful reminder of the resilience, passion, and excellence of Filipino entrepreneurs.


Join the SM for MSMEs Program

Are you an MSME looking to scale your business? SM Supermalls welcomes you to be part of its growing marketplace!


✅ Visit msme.smsupermalls.com for program details

✅ Download your MSME application at www.smsupermalls.com/sm-for-msmes/

✅ Email customercare@smsupermalls.com with your business details and preferred location


Don't miss this opportunity to grow your business with SM Supermalls today!

A Slice of Italy’s Best: Rossopomodoro Makes Its Asian Debut at SM Mall of Asia


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The irresistible aroma of freshly baked dough, the tangy richness of slow-simmered tomato sauce, and the creamy indulgence of milky mozzarella—these are the hallmarks of an authentic Neapolitan pizza. Now, Filipinos can experience this world-renowned taste as Rossopomodoro, Italy’s largest pizza chain, makes its highly anticipated debut in Asia at SM Mall of Asia.


Bringing the Heart of Naples to the Philippines

As the Home of Firsts, SM Supermalls has long been at the forefront of introducing global dining concepts to Filipino food lovers. With Rossopomodoro’s arrival, the iconic flavors of Naples are now within reach, delivering an unparalleled Italian dining experience through time-honored traditions, fresh ingredients, and masterfully crafted wood-fired pizzas.

A grand pizza-cutting ceremony marked the launch of Rossopomodoro’s first Asian branch, celebrating Italian culinary heritage with a lively gathering of food enthusiasts, special guests, and VIPs. The event featured an immersive hands-on experience, where guests had the rare opportunity to knead traditional Neapolitan dough under the guidance of skilled Italian pizzaiolos. This dedication to authenticity is what has made Rossopomodoro a household name in Italy and beyond.





A Taste of True Italian Excellence

The celebration was a feast for the senses, featuring free-flowing drinks, live DJ music, and a showcase of Rossopomodoro’s signature dishes. The Pizza Verace, topped with sweet San Marzano tomatoes and creamy mozzarella di bufala, captured the soul of traditional Neapolitan pizza. Meanwhile, the Pizza Reginella delighted with its fresh basil and extra virgin olive oil, bringing a balance of bold and delicate flavors.

For pasta lovers, the Linguine Gamberi e Limone provided a refreshing twist, featuring succulent shrimp tossed in citrus-infused olive oil for a zesty, aromatic dish. Every bite transported diners straight to the streets of Naples, where culinary tradition meets passion and craftsmanship.



Elevating the Filipino Dining Scene

With Rossopomodoro joining the growing roster of global dining brands at SM, the mall continues to cement its reputation as the country’s premier destination for first-in-market culinary experiences. From New York’s finest burgers to Japan’s most sought-after ramen, SM Supermalls remains dedicated to bringing the world’s best flavors closer to Filipino diners.

And with even more international brands arriving soon, the best of global cuisine isn’t just a dream—it’s already here, waiting to be savored.



Visit Rossopomodoro Today

Be among the first to experience the authentic taste of Naples! Visit Rossopomodoro at Level 1, North Entertainment Mall, SM Mall of Asia, and indulge in world-class Italian flavors.

For more exciting first-to-market brands, visit www.smsupermalls.com or follow @SMSupermalls on social media.





SM Supermalls: The Home of Firsts

At SM Supermalls, we take pride in being the Home of Firsts—introducing groundbreaking experiences, first-to-market brands, and world-class dining destinations. From retail exclusives to community-driven initiatives, we redefine what it means to have it all. With sustainability, innovation, and customer experience at our core, we continue to shape the future of shopping and dining in the Philippines.

There’s always something new to discover at SM—where the best of the world meets the best of home.

Game-Changer for Farmers? Angara’s Bold Move Could Revolutionize Philippine Agriculture!


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In a recent initiative to bolster the Philippines' agricultural education, Education Secretary Sonny Angara has emphasized the need for enhanced support to farm schools. These institutions play a pivotal role in equipping rural learners with essential skills in agriculture and agribusiness, aligning with President Ferdinand R. Marcos Jr.'s vision for food security and economic growth. 


During a historic joint management committee meeting of the Department of Education (DepEd) and the Technical Education and Skills Development Authority (TESDA) in Bacolod City, Secretary Angara highlighted the unique position of farm schools. He noted that these schools not only provide land for cultivation but also operate as functional farms, offering senior high school students practical lessons in entrepreneurship, accounting, and business skills. 


Established under Republic Act 10618, farm schools are designed to offer agricultural training, technical skills, and entrepreneurship education, particularly targeting rural areas. A notable example is the Dagatan Family Farm School, which combines academic learning with hands-on farming experience, making the educational journey more productive for students. 


In his visit to the Ramon Torres Malingin Farm School, Secretary Angara lauded the institution's upgraded facilities, including newly built Kubo lounging areas and the pioneering PAAWASAN Water Filtration System. This innovative system addresses both sanitation and irrigation needs, showcasing the school's commitment to integrating practical solutions into their curriculum. Currently, the school serves 117 students under the guidance of three dedicated teachers. 


The impact of farm schools extends beyond individual institutions. In Western Visayas, 31 farm schools across various school divisions are nurturing a new generation of farmers, equipped with modern agricultural techniques and entrepreneurial acumen. 


To further strengthen the bridge between education and industry, Secretary Angara visited several institutions engaged in Senior High School Technical-Vocational-Livelihood programs. These visits included Victorias National High School, Ramon Torres Farm School, VMA Global College and Training Center, Vallacar Transit and Ceres Bus, and Peñalosa Farm. Such collaborations provide students with real-world skills and job opportunities, ensuring that education remains responsive to industry needs. 


The importance of farm schools is further underscored by legislative efforts to expand agricultural education. Proposals have been made to establish a Philippine Agriculture High School system, aiming to set up specialized farming high schools in each of the country's regions. This initiative seeks to boost productivity and disseminate technology in the agricultural sector, addressing the nation's food security challenges. 


Private sector contributions also play a significant role in this educational landscape. The Villar Social Institute for Poverty Alleviation and Governance (Villar SIPAG) operates several farm schools that have welcomed thousands of trainees. These institutions host numerous training sessions on agriculture-related courses free of charge, cultivating modern Filipino farmers and enhancing the country's agricultural productivity. 


The integration of practical farming education in remote areas is exemplified by initiatives like the one in Negros, where schools teach children the intricacies of organic farming. Such programs ensure that even in remote locations, students gain valuable skills that contribute to community development and sustainability. 


In conclusion, the concerted efforts of government agencies, educational institutions, legislators, and private organizations are pivotal in strengthening farm schools in the Philippines. By providing comprehensive support and integrating practical agricultural education into the curriculum, these institutions are not only empowering rural learners but also contributing significantly to the nation's goals of food security and economic growth.

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